We had a great conversation with Derek Siewert, Brewer at Thick N Thin Brewing Company in Hagerstown, MD. He breaks down what they were pouring at the 2025 MD Craft Beer Festival. We were accompanied by local craft beer legend Michael MoeJoe Serio who let us know what he thought about some of the offerings.
We recently had a conversation with Mr. Charley Schrader, the founder of Drink Local MD. They have some of the best merch around and really support the whole drink local craft beer philosophy. He tells us why he started the company and where we can find him.
In todays "Beer With" conversation, Sean and Nick Rehak delve into the world of craft beer, focusing on Heavy Seas Brewery and its evolution within the Maryland beer scene. We discuss the recent 'Lost Beers' promotion, Nick's personal journey into the craft beer industry, and the future trends in brewing, including the rise of non-alcoholic and CBD-infused beers. Our conversation highlights the collaborative spirit of the craft beer community and the exciting developments at Heavy Seas. Nick and Sean discuss the evolving landscape of the craft beer industry, focusing on the rise of non-alcoholic beverages, the need for breweries to adapt to market changes, and the importance of collaboration among breweries. They also delve into the art of conducting brewery tours, highlighting the unique experiences offered at Heavy Seas, and share their passion for craft beer and community engagement.
The BMore Brew Crew Partnered with Max’s Taphouse to raise money for the American Red Cross Wildfire Relief Fund to help the devestated families in California ravaged by the January, 2025 wildfires. Beers were donated by Heavy Seas, Big Truck Farm Brewery, Independent Brewing and Red Brick Station with 100% of the sales going to the relief effort. We were able to raise approximately $1,800 for the fund.
Come take a behind the scenes tour of the Keg Rooms at Max’s Taphouse in Fells Point. This is one of the largest taphouses on the East Coast.
The BMore Brew Crew Proudly announces, ‘A Knobel Cause: A Spirited Day with Mike Rowe”
Flying Fish Fried Ice Cream Stout Beer Flight Tasting and Review at Massoni’s Italian Restaurant in Perry Hall. Be sure to give them a try! They are delicious!
We had an amazing conversation with Ms. Nicole Massoni, owner of Massoni’s Italian Restaurant in Perry Hall. They recently began serving craft beer flights paired with their amazing homemade ice cream. Enjoy the conversation.
I had the honor and privilege to have a conversation with Maryland Meteorologist Justin Berk and AleCraft Brewery Owner Brad Streett about their recent collaboration for a good cause, the Faith in the Flakes Hot Chocolate Porter. We chat about the beer and how it came about, what it benefits and much more. Enjoy the conversation!
Here is a behind the scenes look of BMore Brew Crew Beer #1, The Poe-Dunk Chocolate Porter, brewed on location at Red Brick Station in White Marsh, MD. Poe-Dunk was born on October 23, 2024. I hope you enjoy this sneak peak of what took place on that fateful day.
The 2024 Pumpkin Brew Review train moves into the next station. Today we break down Red Brick Stations EJ's Pumpkin Ale. We have been told that this is not a Yankee Candle in a can. But what if I like Yankee Candles? Let's see how we like it!
The first in our series of 2024 local Pumpkin brew reviews, we bring you our official BMore Brew Crew review of DuClaw's Sweet Baby Pumpkin, a 6.2% ABV Pumpkin Spiced Latte Porter. Is it worthy of the Sweet Baby line? Watch and find out!
Next up in our 2024 BMore Brew Crew Pumpkin Brew Review Series is Manor Hill's 2024 Prized Pumpkin Ale. This 6.5% ABV Ale is available in stores as well as the Manor Hill tap room. How does it fare against other Pumpkin Brews on the shelves? Watch and find out!
The first in our series of 2024 Octoberfest Local Brew Reviews. Today the BMore Brew Crew reviews Nepenthe's Marzen Style Geistbar Oktoberfest Lager, coming in at 6.1% ABV. This tasty treat fits the profile very well and is one you should heavily consider in your fall lineup.
Time to review a classic! The 2024 Heavy Seas The Greater Pumpkin is a 10% ABV Bourbon Barrel Aged Beauty. It typically finds its way into the top 5 of any Pumpkin Lovers lineup. But how did it turn out this year? Watch and find out!
We continue on with our 2024 Oktoberfest Brew Review Series with Black Flag Oktoberfest Lager. Is it delicious? Is it worth your hard earned money? Watch and find out!
As we continue our journey through these 2024 Oktoberfest Brews, we find ourselves at RAR's Chessie's Oktoberfest. A brew that is the closest thing to a big ole German Pretzel in a can. How does it hold up with our palettes? Watch and find out.
New South Brewing Review | Myrtle Beach's Hidden Gem Brewery 🍺🌴
Reviewing a Beer Flight at the recently opened Voodoo Brewing at Broadway at the Beach in Myrtle Beach, SC.
BMore Brew Crew Review of recently opened LoonASea Maryland.
We traveled to Pittsburgh, PA to let BJCP Judges Malcolm Frazer and Keith Kost Review Brewer Paul’s Belgian Dubbel.
The BMore Brew Crew Reviews THE LEGENDARY Beer Advocate 100 Rated Founders Canadian Breakfast Stout
In Part 2 of our Beer With Mr. Bill Blocher, the Operating Owner of Red Brick Station and White Marsh Brewing Company, we discuss why you cannot find White Marsh Brewing Company Beer in liquor stores, the possibilities of expansion and other locations, The Exclusive Red Brick Mug Club, His Favorite Red Brick Brew and of course, Billy's Maryland Minutes Segment. Sit back, have a cold one, and enjoy part two of our interview with one of the greats.
Recently we had the privilege to sit down and have a beer with Mr. Bill Blocher, the Operating Owner at White Marsh Brewing Company and Red Brick Station Restaurant and Pub at the Avenue in White Marsh. During our time together we discussed how the idea of Red Brick was born, how the opportunity for The Avenue location came about, the Andos Market expansion, what sets Red Brick apart from the competition.
Abbeywood Acai Bowl Vice | BMORE BREW CREW REVIEW with PRODUCER MATT from 100.7 The Bay
Crooked Crab Brewing German Chocolate Crab Hammer Oatmeal Stout | TASTING AND BMORE BREW CREW REVIEW
We had the opportunity to sit down at the Heavy Seas Taproom in Baltimore and have a Beer with Ms. Caroline Sission, the Brand Manager for Heavy Seas Beer. Jumping right back in from where we left off in Part 1.
The Bmore Brew Crew recently sat down and had a beer (or two) with Ms. Caroline Sisson, Brand Manager for Heavy Seas, the original and largest Craft Brewery in the state of Maryland. During our conversation we spoke about the state of the craft brewing market here in Maryland, relationships with fellow craft brewers, what her day to day schedule is like, the Impacts of COVID on Craft Beer and so much more. Enjoy Part 1 of our sit down interview with Ms. Sisson.
Did you know that every can of Abbeywood Brewing Beer Has a HIDDEN D*CK?!
I had the opportunity to sit down and have a beer with Mr. Chris Knott, Co-Owner and Founder of Abbeywood Brewing Company. You can find Abbeywood's wonderful brews on store shelves and in your favorite taprooms around the state. Founded by 8 friends that have a passion for brewing and the love of craft beer, Abbeywood has gone from brewing in a basement on Abbeywood Court in White Marsh to seeing their product being enjoyed by thousands of beer lovers in the Delmarva.
Heavy Seas Midnight Diver Review with Special Guest Chris Knott, Owner of Abbeywood Brewing Company
The BMore Brew Crew kickoff announcement video.
Lancaster Brewing Company Shoo-Fly Pie Porter - FULL TASTING AND BEER REVIEW
The BMore Brew Crew took the Heavy Seas Brewery Tour in March, 2023. It was awesome!